Begin by pureeing  4 cups fresh or frozen raspberries 1 mini seedless watermelon You can strain the mixture if you want a thinner consistency

Pour the mixture into your punch bowl and add in 15 or so fresh leaves peppermint 1 orange sliced in rounds Chill for at least 1 hour in the fridge

Garnish with additional fresh mint leaves, orange slices and ice cubes Serve cold Click the link for full recipe and tutorial