To start, steep 2 bags of black tea in 2 Cups of boiling water for 5 minutes
Next, chop up 2 Cups of your choice of fruit Strawberries, mango, apples, peaches, and pineapple are all delicious options
Pour 1/4 Cup granulated sugar into the steeped tea Whisk until the sugar is fully dissolved
To a large pitcher, add your fruit slices Then, carefully pour in the tea
Next, add 2 Cups cranberry Juice 1/2 Cup orange juice Stir to mix everything
Set in the fridge to chill for 1 hour At serving add 12 oz. of your favorite sparkling water
Serve immediately and enjoy this non alcoholic sangria
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