Begin by prepping 5 large tomatillos Remove the husk and stem, and wash

To a blender add 2 large avocados 5 prepped tomatillos 1/2 onion 4 cloves fresh garlic 1 jalapeno seeded 1 Tablespoon chopped fresh cilantro 1 tsp salt 1 tsp pepper juice of 1 lime 1/2 Cup sour cream