These homemade dog treats only require 4 ingredients! They are so simple to make and very cost effective.
Homemade dog treats that can be made in under 30 minutes and are so simple to make! These dog treats only have oat flour, egg, peanut butter, and water in them. Perfect for making minimally processed delicious homemade treats for your dog.
We make these treats for our large 120 pound dog Bell and she LOVES them. So easy to make, you can store them on the counter or freeze them for later.
Why is it important to use Xylitol Free peanut butter?
When making homemade dog treats, it’s crucial to use xylitol-free peanut butter, as xylitol is highly toxic to dogs, even in small amounts. Xylitol is a sugar substitute commonly found in sugar-free products like gum, candy, and some peanut butters marketed as low-carb or “natural.” In dogs, xylitol can cause a rapid insulin release, leading to dangerously low blood sugar (hypoglycemia), seizures, liver failure, or even death.
To ensure your peanut butter is safe, carefully read the ingredient label avoid any brand that lists xylitol, birch sugar, or “sugar alcohols.” Safe options usually include just peanuts and possibly salt or oil. Brands like Teddie, Smucker’s Natural, and 365 Organic (from Whole Foods) typically do not contain xylitol, but always double-check, as formulations can change. When in doubt, choose peanut butter made specifically for dogs, or make your own at home from plain roasted peanuts.
🐶 Are Homemade Dog Treats Healthier Than Store-Bought?
Homemade dog treats give you complete control over the ingredients, making them a healthier and safer option compared to many store-bought versions. Commercial treats can contain preservatives, artificial colors, excess salt, or low-quality fillers that don’t support your dog’s overall health.
By making your own, you can ensure your pup gets wholesome, recognizable ingredients like oat flour and xylitol-free peanut butter, with no hidden surprises. Plus, baking treats at home allows you to adjust the size and texture to suit your dog’s preferences or dietary needs. It’s a fun, cost-effective way to spoil your pet while promoting their well-being.
🍪 How Often Can I Give My Dog These Treats?
While these homemade dog treats are made with simple, dog-safe ingredients, it’s still important to offer them in moderation. Treats should make up no more than 10% of your dog’s daily calorie intake to maintain a healthy weight and balanced diet. The exact number depends on your dog’s size, activity level, and overall health.
For example, a small dog may only need one small treat per day, while a larger breed can enjoy a few more. These peanut butter oat treats are perfect as rewards for training, bonding, or just because, but always check with your vet if your dog has dietary restrictions or health concerns.
❓ FAQ: Storing & Customizing Homemade Dog Treats
Q: How should I store these dog treats?
A: Store the cooled treats in an airtight container at room temperature for up to 5 days. For longer freshness, refrigerate them for up to 2 weeks.
Q: Can I freeze these treats?
A: Yes! These treats freeze beautifully. Place them in a freezer-safe bag or container and freeze for up to 3 months. Thaw at room temperature before serving.
Q: Can I substitute oat flour with another flour?
A: Absolutely. You can use whole wheat flour, brown rice flour, or even coconut flour (though coconut flour absorbs more moisture, so adjust water as needed). Always avoid flours that contain added ingredients or are unsafe for dogs, like self-rising flour.
Q: What other ingredients can I add?
A: For variety, try mixing in mashed banana, plain pumpkin puree, or grated carrot. These add natural sweetness and nutrients without compromising the treat’s dog-friendly status. Always introduce new ingredients slowly and watch for allergies.
Q: Can I make these softer or crunchier?
A: Yes! For chewier treats, bake for 15-17 minutes and store in the fridge. For crunchier treats, bake for 20-25 minutes and let them cool in the oven with the door slightly open.
Homemade Dog Treats
These homemade dog treats only require 4 ingredients! They are so simple to make and very cost effective.
Ingredients
- 1 cup oat flour
- 1/2 cup xylitol-free peanut butter (smooth or chunky)
- 1 large egg
- 1/4 cup water (plus more if needed)
Instructions
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a medium bowl, whisk the egg, then stir in the peanut butter and water until smooth.
- Add the oat flour gradually and mix until a stiff dough forms. If the dough is too dry, add a little more water (1 tablespoon at a time). If too wet, sprinkle in more flour.
- For cut-out treats: Lightly flour a surface with oat flour and roll out the dough to about 1/4-inch thick. Use cookie cutters to cut out the treats and place them on the baking sheet.
- For silicone molds: Scoop the dough into silicone molds, pressing firmly to fill each cavity and remove air pockets. Smooth the tops with the back of a spoon or spatula.
- Place molds on a baking sheet for stability.
- Bake for 18-22 minutes, or until the treats are firm and lightly golden.
Let cool completely before serving or storing in an airtight container.
Notes
Storage Tips:
Store in an airtight container at room temperature for up to 5 days.
Refrigerate for up to 2 weeks.
Freeze for up to 3 months.
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