Welcome to a favorite breakfast , lunch or dinner at our house. We love breakfast for dinner and we always have fresh eggs to use up. Potato Sausage Stir-Fry, is One of my best quick skillet dinners. An especially nice meal for summer. No heating the oven and it’s done in under 30 minutes! Out of eggs? Try my Savory Waffles and Gravy!
I’m adding sausage into the frying pan because I have some that needs using and it’s so good with fried potatoes! You can also use ham or bacon if you have some handy. I recommend frying bacon separately, to get it crispy, and pat it dry to tone down the fat calories a bit. Although, bacon fat is a completely awesome extra flavor for the potatoes. You could eliminate the coconut oil and fry the bacon in the big skillet. Then add the fried potatoes in if you want to use the bacon fat. Fat calories should be about the same…just saying. This is a versatile recipe. Make it your own!
We have fresh strawberries right now so they are part of breakfast. Any fresh fruit can make a nice garnish and accompaniment to this meal. If you’re a salsa fan, go for it! We chose to eat this plain today. It was fantastic all by itself!