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Italian Style Hamburgers

Nathan's Italian Style Hamburgers

Italian Style Hamburgers. Homemade hamburger patties with low fat parmesan cheese blend and chock full of Italian seasoning and Panko bread crumbs for a beautiful take on America’s iconic burger!

Juicy organic homemade Italian style hamburgers. Perfect patties made from organic grass fed beef. These beauties hold together on the grill and have great flavor!

Last week I had an adventure. I drove 700 miles to visit my family in Great Falls Montana. There was a two year old birthday, a rodeo, and my four year old granddaughter, Nora, went Mutton Bustin! I couldn’t miss any of that! Those 12 hours on the road zipped right past. I like road trips. Even when I go alone and do all the driving. Western Montana is so beautiful, especially up highway 200. If you ever get the chance It’s a lovely drive.

The several days I spent with those special people are treasures in my memory. My daughter, Amanda and I had a chance to catch up and visit long into the night, we visited parks with the kids, experienced the Montana State Fair and Rodeo, and had lots of kitchen adventures too! Amanda and her husband, Nathan, are both excellent cooks. Check out Amanda’s Grilled Chicken Corn Black Bean salad for a tasty summer side.  Today’s recipe is Nathan’s. He created this hamburger patty recipe and it’s their ‘go to’ hamburger patty. I was so impressed! These patties are full of Italian flavors and just make this American favorite, even better!

Nathan's Italian Style Hamburgers Made From Scratch With Organic Grass Fed Beef And Italian Flavors! Http://

These plumb gorgeous patties taste just as good as they look!

Look at those beautiful, plump burgers cooking on  the grill. Full of parmesan cheese blend, Panko bread crumbs and Italian seasonings for fantastic flavor and so they hold together, even cooked! My hamburger patties never hold together. My version of Cheeseburger, calls for pre-made frozen hamburger patties.  Nathan’s Italian Style Hamburgers are gorgeous!

Nathan's Italian Style Hamburgers

Full of flavor and melted cheese, this burger hold together well on your bun!

Nathan has built a patty to be proud of. I gobbled it right up with all the trimmings they put on; like mushrooms, cheddar cheese, avocados and other tasty bits. The recipe has suggested amounts for the condiments. Go ahead and choose whatever additions you enjoy for your own specialized version of this delicious hamburger. Enjoy this dinner with your favorite veggies or salad!

Nathan's Italian Style Hamburger! Homemade Hamburger Patties With Low Fat Parmesan Cheese Blend And Chock Full Of Italian Seasoning And Panko Bread Crumbs For A Beautiful Take On America's Iconic Burger!

Italian Style Hamburger!

Italian Style Hamburgers:

Nathan's Italian Style Hamburgers
Yield: 6 servings

Nathan's Italian Style Hamburgers

Prep Time: 10 minutes
Cook Time: 10 minutes
Additional Time: 10 minutes
Total Time: 30 minutes

Juicy organic homemade Italian style hamburgers. Perfect patties made from organic grass fed beef. These beauties hold together on the grill and have great flavor!


  • (For the hamburger Patty)
  • 1 lb. ground hamburger
  • 1/2 Cup Italian style bread crumbs
  • 1 egg
  • 1/3 Cup parmesan blend grated cheese
  • 2 Tablespoon Italian seasonings
  • salt and pepper to taste
  • (For the Hamburger assembly)
  • 4 Kaiser rolls
  • 1 ripe avocado,sliced
  • 1 tomato, sliced
  • 1 onion, sliced
  • 1 peppers, sliced
  • 4 Romain lettuce leaves
  • 2 pickles
  • 6 slices cheddar cheese
  • 1 Cup mushrooms, sliced
  • 2 Tablespoon mustard
  • 2 Tablespoon mayonnaise
  • 1 Tablespoon ketchup
  • 1 Tablespoon relish


  1. Mix the hamburger meat, cheese blend, bread crumbs, Italian seasoning and salt and pepper thoroughly and press into six evenly sized patties
  2. Press flat to 1/4 inch
  3. Grill on medium about 10 minutes, until the blood rises to the top
  4. Flip and cook another 10 minutes
  5. Last two minutes add the cheese slices and layer the mushrooms on top
  6. Cook until cheese is melted
  7. Remove to plate and allow them to rest while preparing the condiments
  8. Toast buns if desired
  9. Lay the burger on your favorite condiments and layer on the onion, tomatoes, pepper slices and avocado.
  10. Top with lettuce and the top bun. enjoy!

Nutrition Information



Serving Size


Amount Per Serving Calories 529Total Fat 32gSaturated Fat 13gTrans Fat 1gUnsaturated Fat 15gCholesterol 137mgSodium 835mgCarbohydrates 25gFiber 3gSugar 5gProtein 35g

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Saturday 8th of August 2015

This burger looks so tasty. I've never been to Montana, but great friends of ours just moved to Kalispell, and it's on the list!!


Saturday 8th of August 2015

I'm not sure where Kalispell is. I went to western and central Montana and I can tell you they are beautiful areas in the state! Enjoy your visit!


Friday 7th of August 2015

These burgers do not look only delicious but they are healthy too! I am a sucker for a hamburger!


Friday 7th of August 2015

Nathan knows how to make a good burger!


Friday 7th of August 2015

Thanks for sharing photos of your lovely family! What a great time you must have had! Sure does look like you enjoyed some tasty burgers! Yum!


Friday 7th of August 2015

It was a special time for me Sandra. I really enjoyed the visit AND Nathan's hamburgers. They are really good!

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